Crawford’s Barbecue Meat Spritz – Apple. Spritz your proteins during the cooking process keeping them moist all the while adding a sweet apple flavor. The spritz focuses on the apple, but is mixed with blends of sugar and butter. Giving the meat a regular spritz helps
retain and add moisture. Good as a foil liquid when wrapping the protein during the cooking process, also use in your brine’s, injection’s and a marinade’s.
Gluten Free – All Natural
REQUIRES A HIGH VELOCITY TRIGGER NOZZLE!
Water, sugar, apple concentrate, citric acid, natural butter flavor.